PARISI’S HYDE PARK has two areas available for you to enjoy your next special occasion...
THE CAGE Our “elegantly rustic “ courtyard area will seat up to 60 people... The area is completely adjustable to weather conditions and so is a perfect venue for any time of year...
DINING ROOM Our main inside dining area can seat approximately 40 people depending on table configurations. It is equipped with its own projector and screen—perfect for any audio visual requirements you may have.
Feel free to call to make a time to sit down with our function coordinator and put together a package that will suit your requirements. Alternatively, use any of our three options...
A selection of our house made antipasto to share with variety of our breads, Schiacciata and Bruschetta
CHOICE OF ONE OF THE FOLLOWING
spaghetti, with a selection of fresh seafood, garlic, basil & white wine in a Napolitana sauce
veal topped with pancetta, mushrooms & chilli served with a touch of cream & our Parisi demi glaze
chicken breast, pan fried & served with baby spinach, roasted sweet potato & topped with a zucchini insalata
fried calamari tossed with peas, roast capsicum, onion, fennel, rocket & served with a white balsamic dressing
Price per head $55
A selection of our house made antipasto to share with a variety of our breads, Schiacciata and Bruschetta
CHOICE OF ONE OF THE FOLLOWING
penne with pork & fennel sausage, olives, chilli, basil & onion in a Napolitana sauce
linguine with chicken pieces, avocado, tomato, pesto & Spanish onion in a rose sauce.
potato gnocchi, olives, sun-dried tomatoes, broccoli, onion, pine nuts & chilli served in a light Napolitana sauce
CHOICE OF ONE OF THE FOLLOWING
fried calamari tossed with peas, roast capsicum, onion, fennel, rocket & served with a white balsamic dressing
veal topped with pancetta, mushrooms & chilli served with a touch of cream & our Parisi demi glaze
chicken breast, pan fried & served with baby spinach, roasted sweet potato & topped with a zucchini insalata
as per specials at the time of function
Price per head $75
A selection of our house made antipasto to share with various of our breads Schiacciata and Bruschetta
CHOICE OF ONE OF THE FOLLOWING
spaghetti aglio e olio with pancetta, Spanish onion, pine-nuts, chilli, basil & baby spinach
potato gnocchi, olives, sun-dried tomatoes, broccoli, onion, pine nuts & chilli served in a light Napolitana sauce
fried calamari tossed with peas, roast capsicum, onion, fennel, rocket & served with a white balsamic dressing
CHOICE OF ONE OF THE FOLLOWING
Alborio rice with chicken pieces, pancetta, mushroom, onion, garlic, basil & baby spinach cooked in mushroom & chicken stock (main only)
chicken breast, pan fried & served with baby spinach, roasted sweet potato & topped with a zucchini insalata
pan fried prawns tossed with chilli, garlic, lemon, basil, spring onions, wine & a touch of cream with bread
220g Thomas Farms “Angus Pure” with broccolini & demi
Price per head $90
FOR MORE INFORMATION
PHONE 08 8373 5142
EMAIL food@parisi.net.au
www.parisis.com.au
You are welcome to bring your own cake for your function which we are happy to cut and serve for you Cake service charge does not apply to bookings under a set menu
Beverages are charged on consumption basis ONLY Customers are welcome to discuss designing a drinks menu to assist in controlling beverage costs Please note, BYO is not permitted for functions